$115 per person, Optional wine pairings starting at $45. Alternate options for some courses will be available. Menu subject to change based on seasonal availability. With the advent of spring, the low country exudes a bounty of fresh, local products as a harbinger of the warm weather to come. From shrimp to blue crab, red snapper to grouper; it is a season of plenty. In order to bring this cornucopia to fruition, we will only be offering a 7 course tasting menu with choices from the applicable selections. Below is just a sampling depending on the daily availability. This way a couple can taste the depth of the springtime abundance in a setting Pat Conroy fondly wrote as "The great house stands before you lit up like a ship at sea in the night"
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.